Eingelegter Ingwer, auf Japanisch auch als Amazu Shoga bekannt, wird üblicherweise zu Sushi serviert und neutralisiert die Geschmacksknospen, so dass Sie die verschiedenen Sushi-Arten voll und ganz genießen können.
Ingredients: Ingwer (55%), Wasser, Salz, Säureregulatoren (E260, E330), Konservierungsmittel (E202), Süßungsmittel (E951, E950, E955, E954)
Contents: 190g
Hergestellt in China.
✔️ Fein geschnitten
✔️ Ideal zu Sushi
✔️ Köstlicher Geschmack
✔️ Angenehme Würze
Eingelegter Ingwer wird vorallem in der japanischen Küche als Beilage zu Sushi verwendet. Rezeptideen findest du here.
€ 2,99
Nicht vorrätig
Ingwer (55%), Wasser, Salz, Säureregulatoren (E260, E330), Konservierungsmittel (E202), Süßungsmittel (E951, E950, E955, E954)
| Calorific value (kcal) | 10 |
| Calorific value (kj) | 40 |
| Fat | 0 |
| - of which saturated fatty acids | |
| Carbohydrates | 1.3 |
| - thereof sugar | 0.2 |
| Protein | |
| Salt | 2 |
Delivery in Austria per Post or DPD within 1 - 3 working days.
Shipping costs within Austria:Delivery to Germany per Post or DPD within 2 - 4 working days.
Shipping costs to Germany:Secure payment with SSL encryption
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