Somen sind die dünnsten Nudeln der japanischen Küche und daher schnell gekocht. Sie sind aus Weizenmehl und haben einen festen Biss. In Japan werden sie oft auch kalt serviert, im heißen Sommer sogar manchmal in eiskaltem Wasser mit einer Dip-Sauce. Sie eignen sich aber auch ideal für Wok-Gerichte, Suppen und vieles mehr.
Zutaten (Bio): WEIZENMEHL, Salz, Wasser.
Contents: 270g
Hergestellt in Australien.
✔️ authentisch wie in Asien
✔️ Organic quality
✔️ für Wok-Gerichte und Suppen
✔️ without additives
✔️ vegan
✔️ Kochzeit: 2 Minuten
Diese Nudeln eignen sich ideal für Suppen, Woks, Curry etc. Rezeptideen findest du here.
€ 3,59
Vorrätig
WEIZENMEHL (98%), Salz
\n
| Calorific value (kcal) | 353 |
| Calorific value (kj) | 1480 |
| Fat | 1 |
| - of which saturated fatty acids | |
| Carbohydrates | 72.3 |
| - thereof sugar | |
| Protein | 11.3 |
| Salt | 2.3 |
Weizen
Delivery in Austria per Post or DPD within 1 - 3 working days.
Shipping costs within Austria:Delivery to Germany per Post or DPD within 2 - 4 working days.
Shipping costs to Germany:Secure payment with SSL encryption
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€ 11,95
Ab € 6,99
€ 8,99
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