Nanatsuboshi rice from Hokkaido

Nanatsuboshi is a Japanese round grain rice variety that is mainly grown in the north of Japan, on the island of Hokkaido. It retains its wonderful flavour even after cooling, making it ideal for sushi, but also very suitable for bento boxes. This makes it an excellent side dish rice for East Asian cuisine. Over the last 10 years, this rice variety has been consistently awarded top marks.

Contents: 2kg or 5kg

Made in Japan.

✔️ Nanatsuboshi round grain rice

✔️ Medium stickiness

✔️ Pleasant sweetness

✔️ for sushi or bento boxes

✔️ Genuine Japanese round grain rice

Nanatsuboshi is a widely used Japanese rice variety in Hokkaido. It is ideal as sushi rice and also tastes great cold, which is why it is often used for bento boxes. You can find recipe ideas here.