Hergestellt mit klarem Wasser aus den Suzuka-Bergen und Ise-Ebenenreis, von der 1869 gegründeten traditionsreichen Shimizu Seizaburo Shoten-Brauerei. Das delikate Aroma mit leichter Birnennote entsteht durch kontrollierte Herstellung in kleinen Mengen bei niedrigen Temperaturen mit einem speziellen Hefepilz.
Ingredients: Wasser, Reis, Koji (Aspergillus oryzae)
Contents: 750ml
Hergestellt in Japan, Präfektur Mie.
✔️ Reis Polierrate 60%
✔️ Eher trocken
✔️ fruchtig (Birne, Melone, exotisches Obst) und grasige Note
✔️ Zu italienischen oder modern japanischen Speisen
✔️ 15% Vol. Alkohol
✔️ Serviertemperatur 10°C, Lagertemperatur 2-5°C
€ 34,95
Vorrätig
Delivery in Austria per Post or DPD within 1 - 3 working days.
Shipping costs within Austria:Delivery to Germany per Post or DPD within 2 - 4 working days.
Shipping costs to Germany:Secure payment with SSL encryption
Only logged in customers who have purchased this product may leave a review.
You are currently viewing a placeholder content from Vimeo. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More InformationYou are currently viewing a placeholder content from YouTube. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More InformationYou need to load content from reCAPTCHA to submit the form. Please note that doing so will share data with third-party providers.
More InformationYou are currently viewing a placeholder content from Facebook. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More Information
Reviews
There are no reviews yet.