Agri Yamazaki - Koshihikari Umami rice for sushi

Koshihikari rice is grown by Agri Yamazaki in Ibaraki Prefecture in northern Japan. It can be enjoyed both hot and at room temperature, as its grain does not become as hard as other rice varieties. It is therefore not only suitable as a side dish for Japanese dishes, but also as sushi rice.

Contents: 1kg

Made in Japan.

✔️ Koshihikari round grain rice

✔️ Rice with lots of umami

✔️ Ideal for sushi & co

✔️ Genuine Japanese round grain rice

Koshihikari rice is a popular rice variety for making high-quality sushi. However, it also tastes great as a side dish for all kinds of Japanese and Korean dishes. You can find recipe ideas here.